Scottish High Tea

Normally served between 3-7pm, which is available in some hotels in Scotland. The meal offered varies from location to location. Usually it consists of toast/bread/rolls served with each course, soup or similar starter, main meal (fish or steak pie is common), a choice of puddings and then a huge plate of biscuits, cakes and fancies served on a cake stand. Tea is served throughout the meal.

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High tea at the Balmoral Hotel, Edinburgh (copyright: Mike Leone)
High tea at the Balmoral Hotel, Edinburgh (copyright: Mike Leone)

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