October

  • Aberdeen Rowie

    The buttery, which is also known as a rowie or Aberdeen roll, is basically a bread roll, characterised by a flaky texture and buttery taste. They are often eaten toasted with jam/butter As the alternate name of Aberdeen roll suggests, butteries are a speciality of Aberdeen but they are actually common throughout the North East of Scotland and can be found in Elgin. They were created in the 1880s, to provide the growing Aberdeen fishing industry a type of high-fat roll which would keep for longer perio... Read More

  • Arbroath Smokies Angus Culinary Traditions Year round

    Arbroath Smokies are a particular variery of smoked haddock. They originated in Auchmithie, a small fishing village a few miles north of Arbroath. The smoking technique is similar to one used widely in Scandinavia, which indicates probable Scandinavian origins of the villagers Tradtionally, the fish was smoked in halved barrels with fires underneath, trapping the smoke under layers of hessian sacking. With the decline of local fishing industry at the start of the 20th century, much of the local population ... Read More

  • Bere Bannock

    A bere bannock is a kind of flatbread made with bere, a barley-like grain which has been grown in Orkney for thousands of years, both for human and animal food. In the old days, it was called bygg and today is usually called corn in Orkney. Its cultivation on any scale is currently restricted to Orkney. Bere is still milled at the Barony Mill by Loch Boardhouse on Mainland Orkney and bags of the flour can be bought there, or in local village shops. If you're using it for bread-making, it will produce a heav... Read More

  • Black House Renovation

    The 'Black House' is a style of house that used to be common in certain parts of Scotland, particularly in the Hebrides and parts of the Highlands (and also in Ireland). Their construction is characterised by double wall dry-stone walls packed with earth and wooden rafters covered with a thatch of turf with cereal straw or reed. Perhaps inevitably, most dwellings fell into disrepair as people moved into more modern housing. However, recent years has seen a trend towards restoration of many of the original h... Read More

  • Blackening

    This is a ritual usually perpetrated upon a soon to be married man before his wedding, but in some places (see above example from Kirkwall in Orkney) carried out by and on females! Workmates and friends organise and carry these out. More widely this involves the soon-to-be-married man being caught, stripped of much of his clothing (at least to the waist) and tied up. He is then 'blackened' (traditionally with tar, soot or sometimes treacle) then covered also with flour and/or (traditionally) feathers. He is... Read More

  • Bridal traditions - Scottish

    Sixpence in the Bride's Shoe A sixpence (silver coin) placed in a bride's shoe is believed to bring her good luck. Possibly related to the last line (less well known than the rest) of:

    Something old, something new Something borrowed, something blue And a silver sixpence in her shoe
    Each of the above is believed to bring good luck and a happy marriage. "Something old" for continuity with the past and with her family; . "Something new" to bring hope for... Read More

  • Bridie

    A bridie or Forfar bridie is a Scottish type of meat pastry or pie, originally from the town of Forfar, reminiscent of a Cornish pasty, but made without potato! The bridie is made of minced beef, sometimes with onions and spices, placed on rolled-out pastry and folded into a semi-circular shape, and then baked in an oven. Forfar bakers traditionally use shortcrust pastry but similar products on flaky pastry or puff pastry are occasionally found. Traditionally the contents of the bridie are indicated by the ... Read More

  • Choosing It

    Below are two examples of traditional playground games in East Renfrewshire: Choosing It When playing a game where one person needs to be 'it' or 'on' a chant or rhyme in combination with pointing is often used to make the selection random and therefore fair. Ingle-angle All players put one foot in the middle, toes touching. The person calling chants: Ingle-angle-silver-spangle-ingle-angle A B C D… and so on through the alphabet. For each word or letter they touch... Read More

  • Dookin' for Apples

    Dookin' for apples normally takes place in a large bucket of water. Around a dozen apples are allowed to float around the surface and the player tries to pull out an apple using only their mouth. A clever player may try and align their mouth with an apple stalk to remove it from the water otherwise the player has to try and take a bite of the apple whilst removing it from the bucket. If a player takes too long they may find their own head being dooked into the bucket by those waiting for their own turn and ... Read More

  • Golden Spurtle Competition

    The annual World Porridge Making Championships take place in Carrbridge, a small village in the Invernessshire. The competition (organised by the Carrbridge and Vicinity Community Council) in its 17th year will take place on 'World Porridge Day', Sunday 10th October 2010. For more information on the event go to the Golden Spurtle website at http://www.goldenspurtle.com/. Watch an excellent short film of the 2009 Golden Spurtle World Porridge Making Championship (Carrbridge Films) at http://www.youtube.com/c... Read More

  • Greenock Philosophical Society

    The Greenock Philosophical Society has held an annual series of lectures on cultural and scientific subjects since it was instituted in 1861. Since 1876 these lectures have been held each autumn and winter in the Watt Hall of the McLean Museum and Art Gallery, Greenock. Since its inception many famous cultural and scientific figures have lectured before the Society such as Lord Kelvin, Professor Joule and Oscar Wilde. The lectures are open to members of the Society and to members of the public for a small f... Read More

  • Guising

    Guising is the term given to the Scottish/Irish Halloween tradition of children going from house to house in the neighborhood in disguise (hence the term) and collecting food treats from the neighbors. The Scottish tradition of 'guising' can be traced back to Samhuinn where people would use masks and decorations to disguise themselves and scare away evil spirits. Also see Hallow'een traditions ... Read More

  • Hallow'een

    allowe'en (Halloween ), celebrated on October 31 derives from the Celtic festival Samhuinn. Children go around peoples' houses (traditionally in costumes or fancy dress), asking for sweets or money although some still (voluntarily or otherwise) perform a song, dance or tell a joke in order to deserve the householder's contribution. Money used to be saved towards buying fireworks for another celebration on 5th November, Guy Fawkes Night. American influence and marketing in recent years has seen this incre... Read More

  • Samhuinn

    Samhuinn was an ancient Gaelic harvest festival, marking the arrival of winter. An annual event on Edinburgh's Royal Mile reimagines and celebrates what was a highly significant event in the ancient Celtic calendar. An important element of Samhuinn was the belief that this time of the year was a liminal zone where the barrier between the lands of the dead and living was less distinct than during the rest of the year.... Read More

  • St Andrews University - Pier Walk

    On Sundays during term time when the Chapel Service ends at around 12 noon, students wearing their gowns - mainly but not exclusively red flannel undergraduate gowns with velvet yokes - process along North Street to the pier (near the harbour) led by the members of the University Chapel Choir. They walk along the lower part of the pier to the end and, if they are brave, return along the high part. ... Read More

  • The Shetland Yoal

    The Yoal, often referred to as the Ness Yoal, is a small sailing craft (clinker built) used traditionally in the Shetland Islands. It is designed primarily for rowing, but which also handles well under her traditional square sail when running before the wind or on a broad reach. Until about 1860 yoals were imported from Norway, from Hordaland, the area around Bergen, in kit form, and local boat builders followed to Shetland to put them together, but increasing customs duty meant that local builders took ... Read More

  • The West End Callans Association

    The West End Callans Association was founded in the late 1860s as a charitable association whose purpose was “....to make life a little easier for the deserving poor, particularly the old and helpless”. Assistance could be in the form of gifts of coal, goods, sums of money, or any other form determined by the Committee of Management. Only those who had been born in the West End of Paisley or who had lived there for more than twenty years qualified for assistance. The geographical area covered by the ... Read More

  • Tig

    Tig is a tradtional children's game in which one player touches another, then runs off to be pursued and touched in turn. Basics: One player is ‘it’ (sometimes pronounced ‘het’) and they must touch another player (tig them). When It tigs another player the person who has been tug is now It and must tig someone. You usually need to call out 'tig' when you tig somebody. Extra rules: • Designated places are den. When you are in or touching Den you cannot be tigged. Den could be a wall, all walls, ... Read More

  • Touch Wood

    For years I have carried a piece of wood around on my key ring. I use it along with the saying 'touch wood that ... does not happen to me'. I use it for luck and to ward off bad luck. I have no idea why I do it and I think I must have just picked it up from my parents. I have noticed others searching for wood to touch when they have said the saying and tapping their head as ifmade of wood as a joke and as an alternative to the real thing.... Read More

  • Weather Predictions

    Traditional Scots language sayings relating to the weather: If the deer lies doon on Martinmas Day Oo'll hae six weeks o rain. ... Read More

  • Wedding Cogs

    Wooden wedding cogs are vessels from which ale is consumed at Orcadian weddings. These cogs have long been a prominent feature of island weddings, and remain a prominent feature today. The exact mixture which now goes into the cog varies with every wedding, as each family tends to have its own views on the correct recipe. Despite the family variations, the base ingredients of this potent alcoholic mixture are usually hot ale, gin, brandy and whisky mixed with sugar and pepper. Traditionally, there were best... Read More

  • Wedding Shower

    Wedding Shower or 'Showing of Presents: one night during the week/s immediately before a wedding the bride and her mother host a party for female friends and relations invited to the wedding. Guests bring wedding presents/gifts to the mother’s house where they are opened by the bride and put on show by mother and daughter along with cards saying whom each gift is from. ... Read More

  • Wedding-Horseshoes

    It is traditional for the newly married bride and groom to be presented with a horseshoe, directly after they have exited the wedding venue, as a symbol of good luck. In some families the tradition is for the horseshoe to be presented by the youngest wedding guest. The horseshoe given now is usually a symbolic horseshoe made from plastic, cardboard or similar light weight material, rather than an iron horseshoe made by a blacksmith. ... Read More

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